RBE-25 {RITZ} – Rotisserie

  • Roast Capacity: 5 rotating baskets / 16-25 birds
  • Pass thru panoramic model
  • Infrared Quartz elements for crispy and juicy roasting
  • Water bath keeps the operation virtually smokeless and odorless
  • Counter top with legs or warmer mounted (sold separately)
  • Various accessories available: spits and baskets

208/240v (three phase)

NOTE: May be used with RE-2 on bottom

Electric countertop rotisserie, infra-red heat, attractive glass and stainless, water bath to reduce smoke and odor – fish, chicken, ribs, vegetables

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Spec Sheet & Manual

Rotisseries Spec Sheet

Ritz Manual

Videos

FAQs

  1. Does the unit need to be under a hood?
    Our units come with a removable drip pan that when filled with 1” of water ensures virtually smokeless operation and easy cleaning. We do recommend checking with your local inspector regarding ventilation requirements.
  2. How many chickens can you put on in the baskets?
    You can cook 5 standard size chickens per basket.
  3. What else can you cook in the rotisserie?
    A wide variety of foods can be cooked in the RBE-25. Cooking times will vary depending on food product, power and desired results. Ready-made dishes and choice cuts may be cooked when using a long dish in the basket or by covering the product in aluminum foil. For roasting a whole rack of lamb, use the optional heavy-duty lamb spit.